Homemade Torani-Infused Muffins: A Sweet and Flavorful Treat

Are you looking for a delightful and unique twist on classic muffins? Look no further! In this blog, we will guide you through a simple yet scrumptious recipe to create Torani-infused muffins. These muffins are perfect for any time of day and are sure to impress your family and friends with their rich flavors and enticing aroma.


  • 15.25 g yellow cake mix
  • 1 cup of water
  • 1/2 cup of vegetable oil
  • 3 large eggs
  • Torani pumpkin spice sauce (for pumpkin muffins)
  • Torani strawberry puree sauce (for strawberry muffins)
  • Cooking spray


1. Prepare Your Ingredients

  • Start by gathering all the necessary ingredients to ensure a smooth baking process.

2. Combine the Dry Ingredients

  • Open the bag of yellow cake mix and. Place the mix into a mixing bowl.

3. Add Water and Oil

  • Pour 1 cup of water and 1/2 cup of vegetable oil into the mixing bowl with the flour.

4. Crack and Add Eggs

  • Crack three large eggs into the mixing bowl.

5. Mix Thoroughly

  • Using a whisk or a hand mixer, blend the ingredients together until you have a smooth and consistent batter.

6. Prepare Muffin Pan

  • Take a muffin pan and lightly spray it with cooking spray to prevent the muffins from sticking.

7. Fill the Muffin Pan

  • Carefully fill each muffin cup in the pan halfway with the muffin batter.

8. Choose Your Flavor

  • Here’s where the fun begins! For pumpkin muffins, add an ounce of Torani pumpkin spice sauce to each muffin cup. If you prefer strawberry muffins, use Torani strawberry puree sauce instead.

9. Follow Your Nose

  • If you can’t quite smell the tantalizing aroma of your muffins, don’t be shy about adding a bit more sauce to each muffin.

10. Bake to Perfection

  • Preheat your oven to 350 degrees Fahrenheit and bake the muffins until they are done. This typically takes around 20-25 minutes. You can check for doneness by inserting a toothpick into a muffin – if it comes out clean, they’re ready.

11. Garnish and Enjoy

  • Once your muffins are out of the oven, give the pumpkin muffins a delectable finishing touch with a drizzle of Torani pumpkin puree sauce. For the strawberry muffins, top them off with a luscious drizzle of Torani strawberry puree sauce.

12. Savor the Moment

  • Serve these delightful Torani-infused muffins while they’re still warm, and savor the explosion of flavors and aromas. They’re perfect for breakfast, as a snack, or a sweet ending to your day.

These Torani-infused muffins offer a delightful departure from the ordinary. They’re perfect for breakfast, brunch, or a sweet treat at any time of day. Experiment with different Torani sauce flavors to create a variety of muffins that will keep your taste buds entertained. Enjoy your homemade muffins and share the joy with your loved ones. Happy baking!

Did you try the recipe? Share your creation with us on Instagram and use #lollicuprecipe!

Follow us!

Instagram @lollicupstore

Facebook https://www.facebook.com/lollicupstore

YouTube: Lollicup Store

You may also like...